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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Watergate Salad Recipe

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This recipe for Watergate Salad is from Ione's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 20 oz. can crushed pineapple (do not drain)
1 3/4 oz. package instant pistachio pudding mix (use dry)
1 cup miniature marshmallows
1 cup finely chopped pecans
9 oz. cool whip
Directions:
Directions:
Mix first 4 ingredients then fold in Cool Whip. (This was a secret recipe till someone let it leak out)
Personal Notes:
Personal Notes:
Mom listed this as Watergate salad, but is better described as Pistachio salad

 

 

 

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