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Home Made Ice Cream Recipe

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This recipe for Home Made Ice Cream, by , is from The Weaver Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brenda Barb

Category:
Category:

Ingredients:  
Ingredients:  
Milk
1 can evaporated milk
4 eggs
1 small box instant pudding mix
2 cups sugar (less if fruit is sweetened)
2 1/2 cups fruit

Directions:
Directions:
In blender, mix 1 cup milk with instant pudding. Add remaining ingredients and blend until smooth.
Pour into ice cream freezer and add enough milk for 1 gallon. Put freezer in tub and pack with ice. Crank slowly for first few minutes to give milk time to chill. Then crank vigorously until ice cream hardens.

 

 

 

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