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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carla Lien

Category:
Category:

Ingredients:  
Ingredients:  
1 Can (10 3/4Oz.) Campbell's Condensed Cream Of Mushroom Soup Or 98% Fat Free Cream Of Mushroom Soup
Cup Milk
1 Tsp. Soy Sauce
4 Cups Cooked Cut Green Beans
1 1/3 Cups
Dash Of Pepper
French Fried Onions

Directions:
Directions:
In 1 qt. casserole mix soup, soy, pepper, beans, and 2/3 cup onions.
Bake at 350 F 25 min. or until hot.
Stir. Sprinkle remaining 2/3 cup onions over bean mixture.
Bake 5 min. or until onions are golden Serves 6

 

 

 

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