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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Hidden Valley Roasted Potatoes Recipe

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This recipe for Hidden Valley Roasted Potatoes is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1 Oz. Pkg. Hidden Valley
2 lbs. Small Red Potatoes, quartered
¼ Cup Vegetable Oil
Directions:
Directions:
Place potatoes in plastic bag and add oil.
Toss to coat.
Add dressing mix and toss again until coated.
Bake on ungreased baking pan at 450º F for 35 minutes.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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