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Pico de Gallo Recipe

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This recipe for Pico de Gallo, by , is from The Miguelez Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Theresa Miguelez

Category:
Category:

Ingredients:  
Ingredients:  
2-3 Plum tomatoes
2 cloves Garlic
1/2 cup chopped onion
Cilantro, chopped
Salt
LimeJuice
Sometimes I will add green pepper or English cucumber seeds removed and diced

Directions:
Directions:
Remove inside of tomato and discard (it will make salsa too watery) dice all ingredients and put into a mixing bowl.
Add salt and lime juice to taste. Mix everything together and set aside in refrigerator to marinate flavors together.

Number Of Servings:
Number Of Servings:
3-4
Personal Notes:
Personal Notes:
Great as an appetizer, serve with homemade quacamole, or great to add to your tacos.

 

 

 

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