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Homemade Spaghetti sauce Recipe

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This recipe for Homemade Spaghetti sauce is from Jennifef's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz. Tomato Soup
18 oz. Tomato paste (a bit more if you cut back on sugar)
20 oz. Tomato Juice (no water)
Handful Parmesan Cheese
1/2 Cup. Sugar. (Can be reduced- it make a very sweet sauce)

Spice: 3 small Red Peppers
3. TB Parsley, 1/2 tsp Oregano, Sage, Thyme

Cook 1 hour Covered low heat

Cook (or make ahead) 1 IB Ground Beef, Pork or 1/2 of each
Add 2 large Onions, 3 Stalks of Celery, 2 Clove of Garlic, Pepper to to taste
Directions:
Directions:
Put all together and cook medium to low for 3 hours.
Serve with Spaghetti or other pasta.

I Double or triple recipe for extra
Number Of Servings:
Number Of Servings:
4 dep. if you do extra
Preparation Time:
Preparation Time:
3-4 Hours

 

 

 

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