Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Share

Sausage Corn Chili Recipe

  Tried it? Rate this Recipe:
 

 

Sausage Corn Chili image

 

This recipe for Sausage Corn Chili, by , is from Unity PEMS Cooking Class , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Jessica Crafton
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup salsa
1 small onion - chopped
1.5 cups of water
1 tsp chili powder
15 oz tomato sauce
15.25 oz whole kernel corn - drained
1 pkg Hot Sausage
15.5 oz kidney beans - rinsed and drained

Toppings: sour cream, chopped cilantro, shredded cheddar cheese
Directions:
Directions:
1. Cook sausage, onion, and chili powder in large saucepan over medium-high heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Return to pan.
2. Stir in water, beans, corn, tomato sauce, and salsa. Bring to a boil. Reduce heat to medium-low; simmer 10 minutes, stirring occasionally
Serve with toppings as desired.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!