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Thousand Island Pickles Recipe

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Contributor:  
Contributor:  

Category:
Category:
 

Prepare Pickles


Ingredients:  
Ingredients:  
25 Each large cucumbers unpeeled sliced thin
1 Quart onions sliced thin
3 Green Peppers sliced thin
3 Red peppers sliced thin

Directions:
Directions:
Soak cucumber, onion and pepper slices in salted water overnight
 

Pickling Brine


Ingredients:  
Ingredients:  
1-1/2 Quarts white vinegar
2 cups sugar
1/4 Cup (4 oz) mustard seed
1 tsp turmeric seed
2 tsps salt


Directions:
Directions:
In the morning drain cucumber, onion and pepper slices.

Put vinegar, sugar, mustard seed, salt and turmeric in a large pot and bring to a boil.

Drop in cucumbers, onions and peppers. Boil for 15 minutes.

Add to canning jars and seal while hot.


NOTE: Sterilize canning jars and have new lids ready.

Number Of Servings:
Number Of Servings:
unlimited
Preparation Time:
Preparation Time:
2 days

 

 

 

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