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Crabbies Recipe

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This recipe for Crabbies, by , is from Let's Cook With Lynn , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ginger Elwood

Category:
Category:

Ingredients:  
Ingredients:  
1 can 7 1/2 oz. crab
1 jar Kraft Old English Cheese spread
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
1 stick butter
8 English muffins

Directions:
Directions:
Split muffins and spread with mixture. Freeze until firm approx. 15 minutes. Remove from freezerc ut into 1/4th. Refreeze. Bake when needed 350 for 15 minutes until bubbly.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Ginger Elwood's recipe from Fort Wayne and the 70's. In anticipation of a party to be held the end of March 2020, I had made up a double batch of this and had them in the freezer. Because of the Pandemic, the party never happened but we ate a lot of crabbies during Happy Hour.

 

 

 

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