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Baked Green Beans Recipe

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This recipe for Baked Green Beans, by , is from Sister's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Paulette Thompson

Category:
Category:

Ingredients:  
Ingredients:  
1 gallon can green beans(pour about 1/2 liquid into mixing bowl, discard other 1/2)
1/2 c packed brown sugar
1 tsp salt
1 tsp garlic powder
1 stick melted butter
5-6 slices bacon

Directions:
Directions:
Mix juice from beans, sugar, salt, garlic powder, and butter. Pour over green beans and marinate over night. Place in casserole dish and drain off some of juice if necessary. Cut bacon into chunks and place over green beans. Bake about 1 hour at 350 until bacon is brown.

Personal Notes:
Personal Notes:
I have made these by the gallons. Adjust sugar and garlic to taste.

 

 

 

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