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Muffins Recipe

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This recipe for Muffins, by , is from Family Cookbook, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Linda Kirchoff


2 c flour
1/4 c light brown sugar
1/4 c sugar
1 tbsp. baking powder
1 c milk
1/4 c oil or 1/4 c melted butter
2 large eggs
1 tsp vanilla (optional)
1 1/2 finely chopped fruit (fresh or dried)

Heat oven to425
Light grease cups or use papers in standard muffin pan
Blend together dry ingredients, add chopped fruit & stir
Beat liquid ingredients together (milk,oil or butter, eggs & vanilla)
Pour wet ingredients into dry & blend briefly
Fill muffin tin cups about 2/3 full
Bake 15-20 min or until toothpick coves out clean
Remove from oven, cook 10 min & turn out of pan onto to rack to cool




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