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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Chili Cheese Dip Recipe

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This recipe for Chili Cheese Dip is from The Garant Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese, softened
15 oz can chili
2 cups cheddar cheese, shredded
Directions:
Directions:
Evenly spread the softened cream cheese into the bottom of an ungreased glass pie pan or other round baking dish. Spread chili over the cream cheese. Top with shredded cheddar cheese.
Microwave on high for 4 minutes. Check the dip to see if cheese is melted and microwave 1-2 minutes more until cheese is completely melted.
Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
5 min.

 

 

 

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