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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Bar-B-Que Meatballs Recipe

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This recipe for Bar-B-Que Meatballs is from Family Recipes throughout the Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs:
1 cup unseasoned bread crumbs
2 eggs
3 T. milk
2 lbs. lean ground beef
1 medium onion finely grated

Sauce:
1 cup brown sugar--do not pack
1 3/4 cups ketchup
3/4 cup light beer
Directions:
Directions:
In a large mixing bowl, combine unseasoned bread crumbs, eggs and milk
Add ground beef and onion to breadcrumb mixture and combine.
Shape into meatballs place in a 9 x 13 pan in a single layer


Mix brown sugar, ketchup and beer together and pour over meatballs.
Cover pan with foil.
Bake at 350 degrees for 1 hour
Remove foil and bake for an additioan 15 minutes
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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