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Banana Cream Pie Recipe

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This recipe for Banana Cream Pie is from Family Traditions , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 box vanilla wafers
2 large bananas
Vanilla cream pie filling
4 egg whites
1/2 cup sugar
Directions:
Directions:
Crush vanilla wafers. Mix 1 stick butter and the wafer crumbs together. Press into pie dish. Bake at 350 for 10-12 minutes. Slice bananas on top of pie crust. Pour half of the pudding mixture on top of bananas. Layer 20 wafers over pudding. Pour remaining cream filling over wafers. Add meringue. Bake at 350 for 10 to 12 minutes.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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