"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Anna's Chocolate Gravy Recipe

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This recipe for Anna's Chocolate Gravy, by , is from Mom's Recepies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Susan Boothe
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. butter
2 tbsp. all-purpose flour
3 tbsp. cocoa powder
1 c. sugar
1 ½ cup milk
Directions:
Directions:
In a medium saucepan, melt the butter over medium heat. Increase the heat to medium-high and whisk in the flour. Cook for 1 minute. Whisk in the cocoa powder and sugar. Add the milk and whisk until smooth. Reduce heat to medium-low and cook until thickened, 3-5 minutes. Serve with biscuits.

 

 

 

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