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Buttermilk Pie Recipe

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This recipe for Buttermilk Pie, by , is from Family Traditions , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tracy Gill

Category:
Category:

Ingredients:  
Ingredients:  

1/2 cup butter, softened
2 cups sugar
3 tablespoons flour
3 eggs, beaten
1 cup buttermilk
1 tsp vanilla
3/4 cup nuts
1/2 cup coconut

Directions:
Directions:
Cream butter, sugar and flour. Stir in buttermilk and vanilla. Pour into 2 pie shells. Sprinkle top with nuts. Bake at 350 for 40-50 minutes.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This was one of my favorite desserts my grandmother made. I've loved it since I was a kid. I have never tasted a buttermilk pie I thought was as good as my Nana Huff made!

 

 

 

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