Italian Cheese Cake Recipe

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This recipe for Italian Cheese Cake is from Grandma's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 1lb Ricotta 1lb cream cheese 1/2 pt sour cream 1 Tbls lemon juice or juice from half lemon 4 eggs 1tsp vanilla 1/4 lb butter 1 1/2 c sugar 3 Tbls flour Strawberry Topping 1pkg frozen strawberries thawed Cornstarch

Directions:	Directions: Cream ricotta and cream cheese, add sugar and continue beating until smooth Add lemon juice, vanilla, flour, cornstarch - beat well after each addition Beat in eggs one at a time Gradually beat in melted butter Blend in sour cream Continue beating until well blended Pour into an ungreased springform pan (medium 9-inch pan) Bake 320º for 1hr then turn off the oven and leave inside for 2 more hours Cake may be served plain or topped with any pie filling Strawberry Topping Separate strawberries from liquid In small pan add liquid and enough cornstarch to thicken juice Cook on low heat until thick and boiling Remove from heat and cool

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Italian Cheese Cake Recipe

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