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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Double chocolate chewies Recipe

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This recipe for Double chocolate chewies is from RICHARD FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Duncan hines moist deluxe chocolate fudge cake mix
2 large eggs
1/2 cup butter, melted
1 (6 oz pkg semi sweet chocolate chips
1 cup chopped nuts

Directions:
Directions:
1 Preheat oven to 350 degrees. Grease 13 x 9 pan.
2 Combine cake mix, eggs and melted butter in large bowl. Stir til thoroughly mixed. Stir in chocolate chips. Press mixture evenly in pan.
3 Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely. Cut into bars.

Number Of Servings:
Number Of Servings:
36 bars
Personal Notes:
Personal Notes:
My baby sister Lisa shared this brownie like bar with me years ago. Only recently found and made it again.

 

 

 

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