Bacon Spinach Dip Recipe

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This recipe for Bacon Spinach Dip is from The Stahl O'Grady Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 8 oz cream cheese, softened ⅓ cup mayonnaise ⅓ cup sour cream 1 tsp. garlic powder 1 tsp paprika 1 16 oz. package frozen spinach, thawed and squeezed of water 10 slices of bacon, cooked and crumbled 1 cup grated Parmesan 1 cup shredded mozzarella

Directions:	Directions: Preheat oven to 350º Stir together the cream cheese, mayonnaise, sour cream, garlic powder, and paprika until combined. Fold in the spinach, cooked bacon, Parmesan, and ¾ cup mozzarella. Transfer to a baking dish and sprinkle with the remaining ¼ cup mozzarella -- if mixture is very high in the baking dish, place a baking sheet below it to catch leakage. Bake until golden and bubbly, 25-30 minutes.

Personal Notes:	Personal Notes: There's bacon so yum!!

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Bacon Spinach Dip Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: