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Orange Pineapple Dream Cake Recipe

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Orange Pineapple Dream Cake image
Bernice Bastion Always Makes the Best Desserts

 

This recipe for Orange Pineapple Dream Cake, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Bernice Bastion

Category:
Category:

Ingredients:  
Ingredients:  
1 lemon or yellow cake mix
4 eggs
1/2 cup oil
8 oz. mandarin oranges do not drain

Topping:

3.9 oz instant vanilla pudding mix
15 oz crushed pineapple do not drain
16 oz container of whipped topping or whipped cream I use Cool Whip

Directions:
Directions:
Mix the first four ingredients in a large bowl.
Pour cake batter into pan.
Bake at 325 degrees according to instructions on box depending on the size of pan(s) you are using.
Let cake cool before adding frosting.

Frosting:
In a mixer, or with a blender, beat pudding mix, crushed pineapple, and whipped topping together and spread generously over the cooled cake.
The frosted cake should be kept in the refrigerator until it is served.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes active 1 hour inactive
Personal Notes:
Personal Notes:
Kuku's famous cake asked for by many as their birthday cake. She makes it in two round pans and frosts all over. A large baking pan is probably easier for larger groups.

 

 

 

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