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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Danny's Panna Cotta Recipe

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This recipe for Danny's Panna Cotta is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 envelope gelatin dissolved in 1/2 cup cool water
1 pint heavy cream
1 cup sugar
1 pint sour cream
1 tsp. vanilla (or you could substitute 1 tsp. lemon exract and 1/2 tsp. lemon zest)
Directions:
Directions:
Mix and heat: sugar, dissolved gelatin and heavy cream - stirring constantly, Do NOT boil; cool.
Fold in sour cream.
Beat with wire whip until smooth.
Add vanilla.
Pour into ramekins; Refrigerate at least 4 hours (overnight is okay).
When set top with berries (I add a little sugar to berries and allow them to macerate for a few hours to form their own syrup.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
After going on a cruise, where they served panna cotta, Matthew Z asked me why I had never made this. I asked Danny if he had a recipe and he gave me this. I have tried using one cup of whole milk and one cup of heavy cream, to make it a bit lighter, and it turned out great. Awesome recipe for when you're having guests (do ahead).

 

 

 

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