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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

PORCUPINE MEATBALLS Recipe

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This recipe for PORCUPINE MEATBALLS is from My Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb lean ground beef
1 c long grain rice
2 cans tomato soup
worcestershire
garlic powder
season salt
Directions:
Directions:
Dilute tomato soup with 2 cans of water and add to saucepan.
Mix beef, rice, seasonings and whatever other seasonings you may want. The amounts are all approximate as I just mix in enough rice so it looks right to me. Roll into meatballs and set into simmering tomato soup. Cook until the rice and beef are done.
Personal Notes:
Personal Notes:
The kids loved these!

 

 

 

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