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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Buttermilk Pancakes Recipe

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This recipe for Buttermilk Pancakes is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¼ Cups all-purpose flour
2 Tbsp granulated sugar
1 tsp baking powder
½ tsp baking soda
1 egg
1 ⅓ cup Buttermilk (or sour milk - mix 1 tbsp lemon juice with milk)
1 Tbsp cooking oil
Directions:
Directions:
Add additional buttermilk to the mixture if you want them thinner. Pour batter onto a hot, lightly greased griddle or heavy skillet. Cook until bubbles start to come through to the top. Flip and cook lightly until golden.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
A favorite breakfast. Many times now that you are older we use a mix, but these are better!

 

 

 

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