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Tuna Casserole Recipe

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This recipe for Tuna Casserole, by , is from The Hope Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Maureen Sullivan Romagnoli

Category:
Category:

Ingredients:  
Ingredients:  
1 can tuna packed in water
1 can Cream of Mushroom soup
1 medium onion, chopped
1 stalk of celery, chopped
1 tsp. salt
tsp. pepper
1 box egg noodles.

Directions:
Directions:
Preheat oven to 350.
Cook egg noodles, according to directions on package. [Tip: Cook noodles for a couple of minutes less than directed since the noodles will continue to cook in the oven.]
In baking casserole dish, mix noodles, tuna, cream of mushroom soup, onion, celery, salt and pepper.
Cover and bake in oven for 30 minutes.

Number Of Servings:
Number Of Servings:
6 - 8 servings
Preparation Time:
Preparation Time:
45 minutes, including baking time

 

 

 

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