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Christmas Ham Recipe

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This recipe for Christmas Ham, by , is from Family Favorites For You, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Darlene Treadway

Category:
Category:

Ingredients:  
Ingredients:  
1 boneless fully cooked ham (Kahn's is good)

1 cup brown sugar

1 can crushed pineapple drained

1 tbs. honey mustard

aluminum foil

cooking spray

9 x 13 baking dish

Directions:
Directions:
Score top of ham,

Spread mustard across the top,

Evenly pack brown sugar on mustard.

Spread pineapple on brown sugar,

Make a foil tent for top of ham to keep toppings from burning.

Bake ham according to directions on wrap.

Remove and let cool 30 mins. before slicing.

Number Of Servings:
Number Of Servings:
12 to 15
Preparation Time:
Preparation Time:
15 mins.
Personal Notes:
Personal Notes:
Goes great with macaroni and cheese and baked beans

 

 

 

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