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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mom's Meat Loaf Recipe

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This recipe for Mom's Meat Loaf is from The Jackson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. Hamburger
1 Medium Onion, chopped fine
1/2 Cup Ketchup
1 tsp. Salt
1/2 tsp. Pepper
1/2 tsp. Garlic Salt
1/4 Cup Chopped Bell Pepper
1 Egg, beaten
10 or 12 crushed Saltines

Topping:
3-5 tbsp. Ketchup
1-2 tbsp. Mustard
2-3 tbsp. Brown Sugar
Directions:
Directions:
Mix all ingredients together.
It should be moist (if not, add a little water)
Shape into a loaf and place in a loaf pan.
Take topping ingredients and mix together.
Pour over meat mixture and bake at 350º for 50-60 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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