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Beer Bread Recipe

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This recipe for Beer Bread is from The Johnson Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour

3 tsp baking powder

1 tsp salt

¼ cup sugar

1 (12 oz) can beer

½ cup melted butter
Directions:
Directions:
Preheat oven to 350º.

Mix dry ingredients. Add beer.

Pour into greased loaf pan.

Pour melted butter over mixture (for a soft crust, mix butter into the batter).

Bake 1 hour, remove from pan and cool for at least 15 minutes.
Personal Notes:
Personal Notes:
This recipe comes from Janet.

You can add grated cheese and dry, minced onion flakes for a different flavour.

 

 

 

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