"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Ham and Cheese Sliders Recipe

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This recipe for Ham and Cheese Sliders, by , is from Family Recipes throughout the Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Carol

Category:
Category:

Ingredients:  
Ingredients:  
24 white dinner rolls
24 pieces of honey ham
24 small slices swiss cheese
1/3 cup. mayonnaise
1/3 cup miracle whip

Poppy seed sauce:

1 T. poppy seeds
1 1/2 T. yellow mustard
1/2 cup butter melted.
1 T. minced onion
1/2 t. Worcestershire sauce

Directions:
Directions:
In a small bowl, mix together mayonnaise and miracle whip.
Spread onto both sides of the center of each roll.
Place a slide od ham and swiss cheese inside of each roll.
Close rolls and place them into a large backing dish or heavy cookie sheet.
Place very close together.

In a medium bowl, whisk together all the poppy seed sauce ingredients.
Pour evenly over all of the sandwiches.
You do not have to use all the sauce--just enought to cover the tops.
Let sit for 10 minutes or until butter sets slightly.
Cover with foil nd bake at 350 degrees for 12-15 minutes or until cheese is melted.
Uncover and cook for 2 additional minutes or until tops are slightly brown and crispy
Serve warm.


Note: Sandwiches can be assembled a day ahead and kept in the fridge reaty to bake.

Number Of Servings:
Number Of Servings:
24 pieces
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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