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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

The Dip Recipe

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This recipe for The Dip is from The McIntyre Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Level 1
8 oz cream cheese
250ml sour cream
1/4 cup miracle whip
Level 2
250 ml cocktail sauce
Level 3
1-2 chicken breast, cooked, seasoned and diced
Or 2 cans of shrimp
2 cups grated mozzarella cheese
Level 4
1 tomato diced
1 green pepper diced
2-3 green onions diced
Directions:
Directions:
In a large flat serving bowl starting with level 1. Whip together ingredients until smooth. Flattening out. Then add a layer of cocktail sauce. Then a layer of chicken or shrimp. Layer the mozzarella cheese and sprinkle the veggies on top. Serve with Tostitos or crackers.
Preparation Time:
Preparation Time:
15 -20 minutes

 

 

 

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