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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Hop Scotches Recipe

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This recipe for Hop Scotches is from Ken & Ila Walker's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package butterscotch chips
1/2 cup peanut butter
1½ cups miniature marshmallows
Box of Chinese noodles
Directions:
Directions:
Melt butterscotch chips and peanut butter. Add Chinese noodles and marshmallows and drop on wax paper.
Make sure the mixture is not too hot as to melt the marshmallows.
Personal Notes:
Personal Notes:
This is a very different cookie recipe but so fast and easy to make.

 

 

 

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