"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Share

Lizzie's Mustard Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lizzie's Mustard Sauce, by , is from Mayor Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Elizabeth Mayor
Category:
Category:
Ingredients:  
Ingredients:  
Heat:
¼ c dry mustard
½ c white wine vinegar
⅓ c light brown sugar
1 can consumme soup
4 egg yokes
pinch of salt

After removing from heat:
¼ lb butter
Directions:
Directions:
1. Put it all in a pot over medium heat. Beat it constantly with a hand beater .
2. Add ½-tsp cornstarch if the sauce isn't thickening.
3. Heat until it just comes to a boil; do not allow it to boil. Remove from heat and beat in butter immediately.
4. Slightly less mustard and more sugar may be preferred.
Number Of Servings:
Number Of Servings:
unknown
Preparation Time:
Preparation Time:
1/2 hour
Personal Notes:
Personal Notes:
This was a hand-written recipe. Anyone know who "Lizzie" is? Is it Liz Claiborne?

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!