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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from Ken & Ila Walker's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Hamburger
Sausage - pork or italian
Mushrooms - 2 cans drained
Green Pepper - 1 large
Onion - 1 large
Garlic
1 large can tomatoes
2 cans tomato paste
Basil & Oregano 1 tsp
1 bay leaf
Thyme-1/2 tsp
Salt & Pepper
Olives - sliced and added at end of cooking
Directions:
Directions:
Fry Hamburger with spices and set aside
Fry sausage and set aside
Same with onion and green pepper
Combine all ingredients and simmer for flavors to combine
Add olives last - about ¼ or more according to taste.
Personal Notes:
Personal Notes:
Dad used to make a big pot of this spaghetti sauce and it would go fast as it was so tasty. It was really good when company came. Mom used her big dutch oven to make it in.

 

 

 

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