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Mima Theresa's Meat & Potato Stuffing Recipe

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This recipe for Mima Theresa's Meat & Potato Stuffing, by , is from Theresa's homemade meals , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Theresa Galbo


2 - 2 1/2 lb. Chop meat
2-3 Potatoes
1 Large Onion
3 Eggs
Grated Parmesan

1. Bring water to a boil. Preheat oven to 325

2. Salt water, add potatoes. Simmer until soft.

3. Sautee chopped onions in 2 tsp olive oil over medium heat.

4. Salt & pepper chop meat. Add meat to onions. Cook until browned.

5. Drain potatoes and mash.

6. Drain onions and chop meat. Add meat mixture to mashed potatoes. Mix in 3 eggs, grated cheese, salt, pepper and parsley.

7. Bake for 30-45 minutes.




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