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BREADSTICKS Recipe

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This recipe for BREADSTICKS, by , is from Palmer Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lorine Palmer

Category:
Category:

Ingredients:  
Ingredients:  
1 T. instant yeast
1 C. warm water

Mix then add
2 T. sugar
1 tsp. salt
2 C. flour

Mix well and add
1 C. more flour
Knead for 8 to 10 minutes. Let raise until double in size. Roll out and cut in 1" x 6" strips, dip in melted butter, fold in half, stretch, twist, and roll in Parmesan cheese, garlic salt and sprinkle with sesame seeds. Let raise.

Directions:
Directions:
Bake at 400 for 10 minutes.
This recipe fills a 11 by 16 pan.

 

 

 

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