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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

FIVE LAYER BARS Recipe

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This recipe for FIVE LAYER BARS is from Dorman Family Cookbook Our Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c. chopped pecans
1 c. butterscotch morsels
1 c. shredded coconut
1 c. semisweet chocolate morsels
1½ c. graham cracker crumbs
1 stick butter, melted
1 (14 oz) can sweetened condensed milk
Directions:
Directions:
Preheat oven to 350º F.
Combine graham cracker crumbs and melted butter. Press into bottom of 9x13 inch baking dish.
Sprinkle chocolate morsels, coconut, butterscotch morsels, and pecans in layers over the crumb mixture.
Pour sweetened condensed milk over the layers.
Bake for 30 minutes.
Allow to cool and cut into bars.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Always a sweet treat! A little rich...

 

 

 

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