Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Pecan Pie Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Pie Bars is from Family Recipes throughout the Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can of refrigerated crescent rolls
1/2 cup chopped pecans
1/2 cup sugar
1/2 cut corn syrup (light or dark, it doesn't matter)
1 T. butter melted
1/2 t. vanilla
1 egg, beaten
Directions:
Directions:
Unroll dough and separate into 2 long rectangles
Place in ungreased 13 x 9 pan and press along the bottom with 1/2 inch up the sides, pressing the perforamtions firmly to seal.

Bake for 8 minutes in a 350 degree oven

Meanwhile, in a large bowl, combine the pecans, sugar, corn syrup, melted butter, vanilla and egg.
Pour over crust and bake 18-22 minutes or until golden brown.

Cool completely before cutting, and store at room temperature
Number Of Servings:
Number Of Servings:
24 pieces
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!