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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

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Honey-Glazed Almonds Recipe

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This recipe for Honey-Glazed Almonds is from Feast & Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups raw, unblanched almonds 1 tablespoon sugar 1 1/2 tablespoons honey 1/2 teaspoon ground chipotle chile powder 1/4 teaspoon ground cumin 1/4 teaspoon salt
Directions:
Directions:
Step 1
Line a large baking sheet with parchment paper.

Step 2
Place the almonds in a medium nonstick skillet; cook over medium heat for 6 minutes or until lightly toasted, shaking pan frequently. Combine the remaining ingredients in a 2-cup glass measure. Microwave at HIGH for 30 seconds. Add honey mixture to pan, and cook 2 minutes, stirring constantly. Arrange almond mixture on prepared baking sheet in a single layer; let stand 10 minutes. Break apart any clusters.

 

 

 

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