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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Crockpot Chicken and Stuffing Recipe

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This recipe for Crockpot Chicken and Stuffing is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs Boneless, skinless chicken breasts
2 boxes stuffing mix (I use chicken stuffing mix)
2 cans cream of chicken soup (you can substitute other cream soups)
1 can (or 14 oz) chicken broth
Salt and Pepper
Directions:
Directions:
1. Spray slow cooker with non stick spray
2. Season chicken with salt and pepper
3. Place chick in bottom of slow cooker
4. Add stuffing mix over chicken (this is the dry mix)
5. Mix soup and broth in a separate bowl until blended and then pour over stuffing
6. Cook on High for 4 hours or low for 7 hours
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
5 Minutes
Personal Notes:
Personal Notes:
We love to make this and have it ready for us after a long day at work.

 

 

 

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