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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Congealed Fruit Salad (MaMa Bullock's recipe) Recipe

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This recipe for Congealed Fruit Salad (MaMa Bullock's recipe) is from The Gibson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box lemon jello
⅔ cup hot water
½ can large pineapple (juice and all)
½ of a small bottle of maraschino cherries chopped
1 – 3 oz pkg cream cheese
½ large can of evaporated milk
½ cup chopped nuts
Directions:
Directions:
Dissolve lemon jello in hot water and add other ingredients - add other ingredients and mix well – put in refrigerator to congeal – can be served on lettuce.

 

 

 

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