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Eggnog French Toast Recipe

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This recipe for Eggnog French Toast is from Family Recipes throughout the Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Large eggs
2 cups eggnog
1/4 cup sugar
1/2 t. vanilla
24 slices English muffin bread
Confectioners' sugar, optional
Maple syrup
Directions:
Directions:
In a bowl, beat eggs, eggnog, sugar, and vanilla.
Soak bread for 2 minutes per side
Cook on a greased hot griddle until golden brown on both sides and cooked through.
Dust with confectioner's sugar if desired.
Serve with warmed syrup
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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