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Spinach Quiche Recipe

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This recipe for Spinach Quiche is from Ayanna Glaze Personal Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rolled out pie crust
6 eggs
1 10 oz package of frozen spinach
2 cloves of garlic
2 cups of grated Colby Jack Cheese
3 large portobello mushrooms (optional)
Steak Seasoning
Directions:
Directions:
Place pie crust in a pie dish
In a separate bowl scramble the eggs and add spinach (squeeze out all water)
Add cheese and garlic
Add Steak Seasoning

You can dice mushrooms and add in filling or cut and top quiche

Bake 350 for about an hour or til firm in the middle
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 mins
Personal Notes:
Personal Notes:
Sliced quiche freezes well.

 

 

 

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