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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

The Best Buttercream Frosting Recipe

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This recipe for The Best Buttercream Frosting is from Davis Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 cups Powdered Sugar (or 1 pound)
1 cup Butter - Softened Salted Sweet Cream
2 to 3 tsp. Vanilla
1 to 2 Tbsp. Whole Milk

Directions:
Directions:
Add softened butter and vanilla to the mixing bowl and mix until completely combined.

Add Powdered Sugar and beat on low until it is incorporated. Then move mixer up to medium-hgh speed.

Scrape sides and bottom of bowl often. When completely mixed the frosting may appear dry.

Add milk a little bit at a time until frosting is the proper consistency.

 

 

 

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