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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cucumber / Sour Cream Salad Recipe

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This recipe for Cucumber / Sour Cream Salad is from The Yahn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sour cream
2 T. white vinegar
1 T. sugar
1 1/2 tsp. salt
Pepper to taste
4 medium cucumbers, peeled if desired and thinly sliced
1 small sweet onion, thinly sliced and separated into rings

Directions:
Directions:
In a large bowl, blend sour cream, vinegar, sugar, salt and pepper until blended. Add cucumbers and onion; toss to coat. Refrigerate, covered, at least 2 hours. Serve with a slotted spoon.

 

 

 

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