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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Brunch Puff Recipe

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This recipe for Brunch Puff is from Family Recipes throughout the Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 slices bacon
2 onions sliced
12 slices white bread, quartered
1/2 lb. shredded swiss cheese
8 eggs
4 c. milk
1 1/2 salt
1/4 t. pepper
Directions:
Directions:
Cook bacon until crisp--remove from pan
Cook onion in bacon drippings until soft.
Put 1/2 bread in bottom of a 9 x 13 pan
Sprinkle 1/2 bacon (crumbled), onions and cheese
Repeat layers
Combine eggs, milk, salt and pepper
Pour over top bread layer

Bake 350 degrees
45-50 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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