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Raspberry Crown Bars Recipe

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This recipe for Raspberry Crown Bars is from The Bachmier Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base:
1 cup flour
1/2 cup butter
1 tsp. baking powder
1 egg, beaten
1 tsp. milk

Mix ingredients together and press into a 9 inch square pan. Bake at 350º F for 15 minutes. Remove from oven, cool slightly.

Filling:
Raspberry jam

Spread jam on slightly cool base.

Topping:
1/2 cup sugar
1 egg, beaten
1 tsp. vanilla
1 1/4 cup coconut
Directions:
Directions:
Mix well, spread mixture on top of jam layer. Bake in 350º F oven for 20 minutes or until browns nicely.

 

 

 

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