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Pie Crust Recipe

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This recipe for Pie Crust is from LET'S GET COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 c all purpose flour
2 1/2 c shortening
1 tsp salt
2 tsp sugar

1 egg
2 tsp vinegar
water to make 1 c
Directions:
Directions:
Mix first four ingredients until crumbly. Beat together egg and vinegar, add enough water to make 1 cup. Add liquid to dry ingredients, slowly mix until you can form a large ball. Add enough flour to reduce stickiness. Divide into 5 or 6 balls. Flatten each into a disc. Wrap in plastic wrap and place in ziploc bag. Freeze until needed.

 

 

 

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