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Squash Casserole - Paula Deen 2 Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked mashed yellow squash
2 cups Ritz© crackers
1 cup evaporated milk
1 cup shredded cheese, such as cheddar or Swiss
1 cup chopped onion
2 eggs, lightly beaten
1 teaspoon salt
1 teaspoon pepper
pinch of sugar
6 tablespoons butter
Directions:
Directions:
Saute' onion in butter. Place the squash in a large bowl. Add the cracker crumbs, milk, cheese, and onion, and stir well. Stir in the eggs, salt, pepper, sugar, and butter and onions. Pour in a 1 quart greased casserole. Bake at 350º F for 40 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Bakes for 40 minutes

 

 

 

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