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Shrimp Scampi Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Shrimp Scampi

2 tbsp extra virgin olive ail
1 tbsp dry white wine
1 tbsp finely minced garlic
¼ tsp paprika
salt and pepper to taste
2 tbsp chopped flat leaf parsley
24 large shrimp (about 1 lb) peeled and deveined with tails still on
2 lemons halved crosswise for garnish
Lemon herb couscous

Directions:
Directions:
In a bowl, combine oil wine garlic paprika salt pepper and 1 tbsp parsley – add shrimp and toss well in marinade – refrigerate, covered for 1 hour – thread 6 shrimp crosswise on each of 4 skewers – broil 3 inches from high heat – brushing with marinade – broil until cooked through about 2 - 3 minutes turning once (the shrimp will continue to cook once the come out of the broiler) – remove shrimp to a large platter – sprinkle with remaining parsley and lemon halves alongside – serve with the couscous.

Number Of Servings:
Number Of Servings:
4

 

 

 

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