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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies is from The Yahn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c. crisco
½ c. peanut butter
½ c. white sugar
½ c. brown sugar
1 egg
½ tsp. vanilla
½ tsp. salt
½ tsp. baking soda
1 c. flour
Directions:
Directions:
Beat together crisco, peanut butter, white sugar and brown sugar. Stir in egg, vanilla, salt, and baking soda. Blend in flour.

Bake 8 minutes at 350º. After you remove, use fork to make imprint.

 

 

 

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