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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Blueberry Dump Cake Recipe

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This recipe for Blueberry Dump Cake is from Zett's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. blueberries

1/4 c. granulated sugar

1 tsp. pure vanilla extract

Juice of ½ a lemon
1/4 tsp. cinnamon

1 box yellow cake mix

1/2 c. (1 stick) cold butter, cut into small cubes

Whipped topping, for serving
Directions:
Directions:
1. Preheat oven to 350°. In a medium bowl, combine blueberries, sugar, vanilla, lemon juice, and cinnamon. Pour into a 9”-x-13” baking pan. Pour cake mix on top and spread into a even layer. Dot top all over with butter and bake until top is golden and fruit is bubbly, 1 hour.

2. Serve warm with whipped topping.

 

 

 

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